Last year was a dry growing season for many, and while we can’t turn on the spigots run by Mother Nature, there are some practices that can help growers take advantage of the moisture that is available
The United States and Canada are big trading partners, in agriculture and beyond, and this is a relationship that benefits both countries. For U.S. dairy products, however, the path into Canada is not...
Partnerships developed by Dairy Management Inc. and the dairy checkoff drive sales of dairy products at restaurant chains across the country and around the world
Leaders from almost 200 countries around the world are currently gathering in Dubai, United Arab Emirates, for the United Nations’ (UN) 28th Conference of the Parties (COP28) climate change conference
In the U.S. dairy genetic evaluations that will be published on Tuesday, December 5, three changes have been implemented — all involving the use of haplotypes
It likely seems odd to many of us to eat a bowlful of macaroni and cheese that doesn’t feature at least one form of real dairy cheese, but a major food company will soon be putting such a product...
Hypocalcemia on dairy farms is not a new problem; we know that most cows have a low blood calcium concentration after calving. How we manage and treat these animals has changed over time
In a two-to-one vote, the U.S. failed in its attempt to challenge Canada’s tariff-rate quota (TRQ) allocation system and gain better market access under the US-Mexico-Canada Agreement (USMCA)
